Placid Lakes Country Club
Restaurant
Soup Du Jour
Cup or Bowl
Salads
Chef Salad - Ham, Turkey and Cheese
House Salad
    Salad Dressings: Ranch, Blue Cheese, Thousand Island, Rasberry Vinaigrette, Honey Mustard and Italian.
Caesar Salad
Add 8 ounce Grilled or Fried Boneless Chicken Breast
Sandwiches
Served with chips and pickle
Ham and Cheese
Turkey and Cheese
Roast Beef and Cheese
Corned Beef
Choice of Swiss, American, Cheddar or Provolone
Chicken Salad
Tuna Salad
BLT
Choice of white, wheat or rye bread
Petite Sandwiches
Petite Philly Cheese
Petite French Dip with Au Jus
Petite Hot Dog
Hot Sandwiches
Angus Hamburger
Angus Cheeseburger
Angus Bacon Cheese Burger
Angus Mushroom Swiss Burger      Each sandwich comes with lettuce, tomato, pickle and chips.
Philly Steak and Swiss
French Dip with Au Jus
Patty Melt
Tuna Melt
Rueben
Hot Dog - 1/4 pound
French Fries or Onion Rings substituted for chips
Baskets
Chicken Strip Basket -
Three plump chicken strips with fries
Onion Rings
Cheese Sticks
Fried Mushrooms
Chicken Wings
French Fries Basket
Sweet Potato Fries Basket
Beverages
Soda
Iced Tea
Coffee
Hot Tea
We also offer a full service bar
Desserts
Ice Cream - One Scoop
Ice Cream - Two Scoops
Vanilla or Chocolate
Cheese Cake
Key Lime Pie
Dinner Menu
Friday - Saturday
5pm - 9pm
Appetizers
Fried Mushroom
Gator Tail
Conch Fritters
Shrimp Cocktail
French Onion Soup
Fresh Salads
House Salad
Mixed greens with tomato wedges, onions, carrots, red cabbage, mixed cheese and croutons.
Caesar Salad
Crisp romaine tossed in our homemade caesar dressing with parmesan cheese and croutons.
Chef Salad
Mixed greens with tomato wedges, onions, carrots, red cabbage, mixed cheese, croutons, ham, turkey and a boiled egg.
Add fried or grilled chicken for an additional
Add grilled shrimp for an additional
Salad Dressings: Ranch, Blue Cheese, Thousand Island, Rasberry Vinaigrette, Honey Mustard and Italian.
Pasta
Fettuccine Alfredo
Homemade blend of cream, fresh parmesan cheese, butter, garlic and herbs over fettuccine.
Add grilled shrimp for an additional
Add grilled chicken for an additional
Penne with Marinara or Meat Sauce
Pasta Primavera
Lightly steamed vegetables tossed in penne pasta and alfredo or marinara sauce.
Entrees
All entrees served with vegetable of the day, tossed salad, fresh rolls and your choice of baked potato, french fries or rice.
Poultry
Smothered Chicken
Grilled chicken breast topped with honey mustard, sauteed mushrooms, bacon, and melted cheddar cheeses.
Chicken Picatta
Sauteed chicken breast with capers in a lemon butter and wine sauce.
Chicken Breast
Two flamed grilled chicken breasts
Two blackened chicken breasts
Pork
Grilled or Fried Pork Chops
One pork chop
Two pork chops
Blacked for an additional charge
Baby Back Ribs
Slow cooked and falling off the bone
Steaks
House Sirloin
10 ounce center cut sirloin grilled to your liking over open flames
Ribeye
12 ounce ribeye cut to order and cooked to perfection
Blacken your steak for an additional charge
Seafood
Captain's Platter
A hearty grouper filet served with shrimp, fried clams and scallops.
Fried or grilled
Golden Fried Shrimp Platter
Six jumbo shrimp
Today's Fresh Catch
Maine Lobster Tail Dinners
Single lobster tail dinner
Twin lobster tail dinner
Add a lobster tail to any dinner
Sandwiches
Hamburger
Cheeseburger
Bacon Cheeseburger
Mushroom and Swiss Burger
Fried Grouper Sandwich
All sandwiches served with french fries
On The Lighter Side
Grilled Chicken Breast
6 ounces
Angus Chopped Sirloin
Topped with sauteed mushrooms or onions 9 ounces
Grilled Grouper Filet
Served with vegetable of the day, your choice of baked potato, french fries or rice.
Add a side salad
Add a side Caesar salad
Sides
Tossed Salad
Side Caesar
Baked Potato
French Fries
Rice
Side Vegetable
Desserts
Key Lime Pie
Cheese Cake
Ice Cream one scoop
Ice Cream two scoops
Children's Menu
One Quarter Pound Hot Dog
Grilled Cheese Sandwich
Fried Chicken Strips
Mini Corn Dogs
All meals come with fries or chips.
Breakfast Menu
Sunday
Buffet: 8am - 1pm
Ala Carte: 8am - 12pm
Eggs
One Egg
Two Eggs
Additional Ham
Additional Corned Beef
Additional Bacon
Additional Sausage
Additonal Cheese
Rye Toast Additional
Three Egg Omelet
Plain
Western
Onions, Green Peppers, and Ham
Spanish
Onions, Green Peppers, Mushrooms, with Tomato Sauce
Additional Cheese
Pancakes
Short Stack
Three Pancakes
Additional Bacon
Additional Sausage
Additional Ham
Biscuits
Biscuit
Biscuit and Sausage Gravy
Large
Small
Sausage, Egg and Biscuit
Bacon, Egg and Biscuit
Additional Cheese
Assorted Cold Cereals
Bowl of Cereal
Sides
Ham
Bacon
Sausage
Grits
Home Fries
Oatmeal
Biscuit
One Egg
Bagel
English Muffin
Toast
Rye Toast
Corned Beef Hash
Sausage Gravy
Danish
Beverages
Coffee
Regular or Decaffeinated
Hot Tea
Milk
Chocolate Milk
Juice (Large or Small)
Orange, Grapefruit and Cranberry
Soda
Iced Tea
Limited Lunch Menu
Sunday
12pm
Salads
Chef Salad
Ham, Turkey and Cheese
House Salad
Tossed Salad
Salad Dressings: Ranch, Blue Cheese, Thousand Island, Rasberry Vinaigrette, Honey Mustard and Italian.
Sandwiches
Served with chips and pickle
Ham and Cheese
Turkey and Cheese
Roast Beef and Cheese
Corned Beef
Choice of Swiss, American, Cheddar or Provolone
Chicken Salad
Tuna Salad
Choice of white, wheat or rye bread
Hot Sandwiches
Angus Hamburger
Angus Cheeseburger
Hot Dog - 1/4 pound
Petite Hot Dog
Quiche
Beverages
Soda
Iced Tea
Coffee
Hot Tea
Lunch Menu
Tuesday - Saturday
11am - 2pm